Welcome to our HopCat Lincoln food menu. We’ve got burgers, Cosmik Fries and so much more
Basket of jumbo chicken wings served with celery & ranch or bleu cheese dressing, tossed in your choice of sauce.
Hand-breaded jumbo boneless chicken wings served with celery & buttermilk ranch or blue cheese dressing, tossed in your choice of sauce or seasoning.
Flash-fried & salted. Served with warm cheese sauce & spicy horsey mustard for dipping.
Fresh tortilla chips, adobo chicken, pico de gallo, corn & bean relish, fresh jalapeños, warm cheese sauce, and chili crema.
Elote-style queso dip with roasted corn, cotija, cilantro, queso fresco and lime.
Grilled marinated chicken breast, fire sauce & blue cheese crumbles deep-fried in crispy wontons. Served with blue cheese dressing.
Braised adobo chicken, chihuahua cheese, grilled poblanos & onions. Served with chili crema.
A sweet & smoky blend of roasted red peppers, tomatoes, basil & gouda cheese. Garnished with queso fresco & scallions.
Award winning chili stocked with beef, pork, beans, jalapeños, chipotle & bell peppers, onions & tomatoes. Served with sour crema and crispy corn tortilla strips.
Urban blend greens, hickory-smoked bacon, red onion, black pepper walnuts, strawberries, blackberries, and bleu cheese. Tossed in balsamic vinaigrette.
Urban blend greens, cherry tomatoes, queso fresco, corn & bean relish, red onions, fresh jalapeños, avocado, crispy corn tortilla strips & southwest dressing.
Urban blend greens, grilled chicken, chopped bacon, blue cheese crumbles, cherry tomato, avocado, hard boiled egg, smoky BBQ sauce & butter milk ranch dressing drizzle, topped with haystack onions.
Fried jalapeños, pepper-jack cheese, smoky bbq sauce, hickory-smoked bacon, lettuce, tomato & fried onions.
House-made herbed turkey patty, marinated tomatoes, queso fresco, arugula, garlic aioli & balsamic glaze. Served on a brioche bun. Turkey patty contains panko breadcrumbs.
Warm cheese sauce, bleu cheese crumbles, hickory-smoked bacon, red onion, lettuce, tomato & haystack onions.
Signature kitty island sauce, american cheese, red onions, pickles & lettuce.
pickled jalapeños, house-made bar cheese, hickory-smoked bacon, red onion, lettuce, tomato & haystack onions.
Beyond Meat plant based, non-gmo, gluten-free patty. Vegan jalapeño aioli, marinated tomatoes, pickled red onions & arugula. Served on a pretzel bun.
Two smash patties and your choice of cheese, with lettuce, tomato and red onion. Served on a brioche bun.
Turkey, hickory-smoked bacon, swiss cheese & cheddar cheese, avocado, cherry tomatoes, arugula & garlic aioli wrapped in a flour tortilla.
Hand breaded chicken breast marinated in buttermilk and tossed in our nashville hot sauce. garlic aioli, lettuce, tomato, onion & pickles on a brioche bun.
Dill havarti, smoked gouda & muenster on sourdough with apple slices, garlic aioli & honey. Served with a cup of our roasted red pepper gouda bisque.
Spicy and smoky chicken salad, muenster and cheddar cheeses, sweet red onion jam, on sourdough.
Exotic grains, quinoa, vegan chorizo, corn & bean relish, spicy roasted chickpeas, cherry tomatoes, pickled red onions, queso fresco, avocado & vegan jalapeño aioli.
Vegan chorizo, pico de gallo, corn & bean salsa, vegan jalapeño aioli. Served with a lime wedge.
Rigatoni pasta, roasted poblano cream sauce, 6-hour brisket, roasted corn, poblano peppers & onions, topped with cheddar crumbs.
Crispy fried chicken thighs, cilantro herbed rice, roasted corn, red onion, and hot honey.
Shell noodles smothered in warm cheese sauce & topped with kettle chip crumbles.
Hand-dipped, beer-bttered alaskan cod. Served with kale slaw, a lemon wedge & house-made tartar sauce. Served with cosmik fries.
6-hour beer braised brisket, chihuahua cheese, grilled poblanos & onions. served with cilantro lime slaw & a lime wedge.
Our killer mac and cheese with marinated tomatoes, fresh jalapeño, arugula and queso fresco.
Braised adobo chicken, chihuahua cheese, grilled poblanos & onions. Served with cilantro lime slaw & a lime wedge.
Rich Crème Brulee cheesecake with bourbon caramel sauce and fresh strawberries.
Dark chocolate and peanut butter mousse, topped with reese’s peanut butter cups, drizzled with bourbon caramel sauce and dark chocolate syrup. Dusted with powder sugar.