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At Michigan's craft beer crossroads.

  • 300 E. Water St., Kalamazoo, Michigan, 49007
  • Mon-Thurs 11a-Mid, Fri 11a-2a, Sat 10a-2a, Sun 10a-Mid
  • (269) 210-0075
  • Map

Book Your Next Party With Us

Join the CatPack or register your card

CatPack

Join our new CatPack Loyalty Program, get cool swag, earn points toward free food and get free Crack Fries and a meal on your birthday just for signing up.

There are 3 tiers:

  • AlleyCat = Free, earn points with every food purchase, get free Crack Fries and a birthday meal just for signing up.

  • FatCat = $19.95/yr get 1 free order of Crack Fries per month (dine-in only, with any purchase), a special CatPack Pint glass and all the benefits of AlleyCat

  • HepCat = $99.95/yr get 1 free order of Crack Fries on every visit (dine-in only, with any purchase) plus a special CatPack T-shirt, pint glass and all other FatCat & AlleyCat benefits.

Which Cat are you? Enroll in the program online for automatic AlleyCat status, then upgrade to FatCat or HepCat on your next visit. Click here to sign up or register your card.

Find out more about the CatPack by clicking HERE.

Relive our grand opening

We opened on Oct. 8 to more than 400 thirsty craft beer and Crack Fries fans. It's been a fun ride so far. Check out this little video we put together to celebrate our birthday. Then, come see us and go see Jesse Ray & the Carolina Catfish play live somewhere. You won't regret it.

August Features

Available through August 31st 

Entrée Features:

Bar Zee Cheese Stuffed Burger

We take our custom beef blend half pound patty and stuff it full of our house-made Bar Zee cheese, sear it, and top it off with our signature cheese sauce.   We serve it on a brioche bun piled high with lettuce, tomato, onion ring & pickle slices with a side of Crack Fries.

Blue Cheese & Bacon Stuffed Burger

We take our custom beef blend half pound patty and stuff it full of blue cheese & bacon, sear it, and top it off with MORE blue cheese crumbles & our signature cheese sauce.   We serve it on a brioche bun piled high with lettuce, tomato, onion ring & pickle slices with a side of Crack Fries.

Dessert Feature:

Fuzzy Navel Frozen Pie

Wheat ale-infused fuzzy navel frozen pie topped with peach schnapps sauce.